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Cook & Chill and Cook & Serve

Skilfully cooked food should still taste great when it reaches your guests.

Whether Cook & Serve or Cook & Chill, tray or ladling system, with the customised products and systems by BLANCO Professional, you can offer your guests top food quality.

In food distribution, several work procedures need to be aligned in a perfect process. Product solutions by BLANCO Professional help you to organise your processes in a safer and more efficient manner every day.

Brochure "Food distribution" (4,33 MB) Brochure "Food serving carts, food transport carts and dispensers" (2,43 MB)
 
Cook & Serve Cook & Serve

  • Goods receipt
    Storing
    Preparation
    Cooking
  • Keeping hot/cold
  • Portioning
  • Transport
  • Regenerate and tray distribution
Cook & Chill Cook & Chill

  • Goods receipt
    Storing
    Preparation
    Cooking
    Quick cooling
    Cool storage in container
  • Cooling
  • Cold portioning
  • Cold transport
  • Cold storage
  • Regeneration and tray distribution